Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Fusion Café Lunch Menu for Wednesday, May 16, 2012




Executive Chef: Dave Corcoran
Sous Chef: Roberto Rampone
Lunch hours: 11:30pm - 14:30pm

TODAY'S GOOGLE FOODLES

​ Curry
While Curry Might Be Great for Tantalizing Your Taste Buds, Did You Know That There Are Also Many Health Benefits to This Zesty Mix of Spices? Curry, or Curry Powder Is Actually a Mixture of Any Number of Spices, One Main Spice in Most Curry Powders Is Turmeric. This Is the Spice That Gives Curry it'S Yellow Color and Is Also Responsible, for Some of the Health Benefits, Such as Reducing Inflammation of the Joints, Protect Us Against Cancer, Heart Disease and Even Alzheimer'S Disease.

HEALTH CHALLENGE VEGETARIAN COMPOSED PLATE

​ Barley
​ Green Beans
​ Spicy Tikka Paneer Cheese with Sauteed Okra

HEALTH CHALLENGE "NON" VEGETARIAN COMPOSED PLATE

​ Barley
​ Green Beans
​ Sate Ayam

YOUR CHOICE

​** Green Beans
Cooking Method: Steamed

​** Aloo Chana Curry [allergen:spicy] 
Chickpea, Tomato, Onion, Potato, Garlic, Ginger, Garam Masala, Fenugreek Seeds, Green Chilli and Turmeric
Cooking Method: Simmered

​* Spicy Tikka Paneer Cheese with Sauteed Okra [allergen:alcohol] [allergen:milk] [allergen:spicy] 
Yoghurt, Ginger, Garlic, Garam Masala, Fenugreek Seeds, Lemon and Wine
Cooking Method: Baked

​ Sate Ayam [allergen:alcohol] [allergen:egg] [allergen:spicy] 
Skewered Chicken, Sambal Oelek, Ketchup, Light Mayonnaise, Coriander, Cumin and Garlic
Cooking Method: Roasted

​** Savoury Vegetable Rice
Cooking Method: Boiled

​ Fritto Misto [allergen:fish] [allergen:shellfish] [allergen:wheat] 
Calamari, Tiger Prawns, Cod, Salmon and Flour SERVED WITH GINGER & LEMON MAYO ON THE SIDE
Cooking Method: Fried

​ Spanish Beef Meatballs with Tomato Sauce [allergen:egg] [allergen:wheat] 
Minced Beef, Breadcrumbs, Egg, Onion, Garlic, Parsley and Paprika
Cooking Method: Baked

CHEFS RECOMMENDED HEALTHY OPTION

​** Barley [allergen:wheat] 
​ Plain Chicken
​ Plain Salmon [allergen:fish] 

SOUP

​* Cream of Mushroom Soup [allergen:milk] 
Onion, Veg Stock, Cream and Potato

SPECIAL SALADS

​** Aubergine, Courgette, Sun Dried Tomato, Ice Berg Lettuce, Sweet Corn and Oregano

​** Broccoli, Tomato, Peppers, Carrot, Red Kidney Beans and Rosemary

​* Cauliflower, Peas, Chives and Cheese Dressing [allergen:egg] [allergen:milk] 
Light Mayonnaise

​ Pasta, Chicken, Olive and Basil Pesto [allergen:milk] [allergen:wheat] 
Pine Nuts and Parmesan Cheese

SALAD DRESSINGS

​** Grilled Pepper Dressing [allergen:alcohol] 
Mustard, Vinegar and Oregano

​* Walnut & Honey Dressing [allergen:alcohol] [allergen:peanut] 
Mustard

​* Lemon Dressing [allergen:egg] 
Light Mayonnaise

DESSERT

​* Strawberry & Devon Clotted Cream Gateaux [allergen:egg] [allergen:milk] [allergen:wheat] 
​* Apple & Toffee Cake [allergen:egg] [allergen:milk] [allergen:wheat] 
​* Lemon Tart [allergen:egg] [allergen:milk] [allergen:wheat] 
at 10:46